Our Sorbet & Kefir Cheesecake is 100% homemade, with the idea of indulging in sweets without comprising one's value and health!
Ingredients:
Fresh mango, basil, mint & coco nectar sugar, no emulsifier, no stabalizer & no checmical. Fermented Kefir cheesecake is our signature gluten free vegan cake which specially handcraft for both human and pets to share together. Loaded with lots of natural probiotics , each cake needed 6days to ferment from vegan milk into cheese in order to handmade into Cake.
Made in a 100% Gluten Free kitchen where tree nuts, peanuts are also handled.
Special : Nuts Free, Soy Free, Gluten Free.
Pre-Order : 1-2 Days.
ALL NATURAL INGREDIENTS. GLUTEN FREE. DAIRY FREE. VEGAN. NO ADDED SUGAR.
For special dietary restrictions, do kindly drop us a message after ordering!
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S$24.90가격
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